Creamy Broccoli Mac and Cheese | The Lunch Box Series
Creamy Broccoli Mac and Cheese
15 mins prepServes 6
Save this recipe and send it to someone who needs it😉 Creamy Broccoli Mac and Cheese Recipe. This recipe provides clear instructions for a delicious and easy meal perfect for kids.
1. Cook the Pasta and Broccoli:
* Bring a large pot of salted water to a boil.
* Add the pasta and cook according to package instructions until al dente.
* In the last 3 minutes of the pasta’s cooking time, add the broccoli florets to the pot.
* Drain the pasta and broccoli together and set aside.
2. Make the Cheese Sauce:
* In a large saucepan, melt the butter over medium heat.
* Whisk in the flour and cook for about 1-2 minutes until it forms a smooth paste (this is your roux).
* Gradually add the warm milk, whisking continuously to avoid lumps, until the mixture is smooth and begins to thicken.
* Add the garlic powder, onion powder, salt, & pepper.
* Reduce the heat to low and slowly stir in the cheddar, mozzarella, and Parmesan cheeses until fully melted and the sauce is creamy.
3. Combine Pasta, Broccoli, and Cheese Sauce:
* Add the drained pasta and broccoli to the cheese sauce.
* Stir well to ensure everything is evenly coated with the creamy sauce.
