A simple and delicious avocado toast recipe featuring sourdough bread, butter, avocado, salt, and eggs for added protein. Perfect for a quick breakfast or brunch.
1. Toast the sourdough bread to your liking.
2. Spread a little butter on the warm toast.
3. Layer sliced or mashed avocado on top of the buttered toast.
4. Sprinkle some salt over the avocado.
5. Cook a couple of eggs (fried, poached, or scrambled) and place them on top or alongside the avocado toast.
